Dégustation en Primeur

16,5 / 20 - Jean-Marc Quarin 

"Couleur sombre, intense, belle. Nez fin, fruité et mûr. Très belle entrée en bouche charnue. Le vin se met à fondre en milieu de bouche en offrant une pulpe généreuse. Minutieux dans ses appuis tanniques, il avance complexe et très lentement vers une longue finale à la tannicité la plus fine que je lui aie jamais vue. Bravo, cet échantillon est encore meilleur qu'il y a un mois."

90 - 91 / 100 - James Suckling

"Bright and curranty, with loads of mineraland flowers. Full and linear with outstanding structure."

16 / 20 - Decanter 

"Slightly smoky blackcurrant nose, tightly-packed fruit, has firmness and depth for a good future. Drink 2014-20."

87 - 90 / 100 - Wine Spectator 

"This has a solid core of black cherry preserves and dark plum fruit, with a liberally toasty vanilla frame. There’s solid fruit, if a touch shy on complexity.

91 / 100 - James Molesworth

"Dark and grippy, with pastis and tar notes framing the core os slightly chewy black currant and blackberry fruit. An appealing roasty feel adds vivacity on the finish. Cabernet sauvignon, Merlot, Cabernet franc and Pett verdot. Best from 2014 through 2021."



Dégustation en Primeur

87 - 90 / 100  - Wine Spectator 

"Lively, with linzer torte, cassis and sweet spice notes and a hint of red licorice on the juicy finish

89 / 100 - James Molesworth

"This tarry and focused, with gfood grip along the edges, offering dark licorice, crushed plum and steeped black currant fruit that pumps through the finish, where a twinge os anise echoes. Cabernet sauvignon, Merlot and Cabernet franc. Drink now through 2018."